Blog articles to discover Wines, Wine regions, Wine appelations, Wine traditions, Food and Wine pairing
Rías Baixas is part of the Galica region. It is also part of what is called the ‘Green Spain’ (= ‘Espana Verde’) which comprise the region of Galicia, Cantabria, Asturias and Pais Vasco. It is the largest DO in Galicia in terms of wine production. It is famous for its white wines from the Albarino grape.
Uurguay, the land of gauchos and grilled meat, is located between Argentina and Brazil. It is South America fourth largest wine producer. Much of the country’s interior faces heavy humidity and subtropical temperatures, making winegrowing difficult. However, it is a country with a growing reputation regarding wine production. Let’s see why.
Welcome to the country of the gods and grapes, where the lovely aroma of ripening grapes and the sound of clinking glasses fill the sun-drenched hills of Mantinia in Greece. Winemaking is a centuries-old art form in this region…
The Roussillon wine region is located in the South West of France on the shores of the Mediterranean Sea on the Spanish border. It is in fact part of the administrative region of Occitanie.
Roussillon is in fact an immense amphitheater where the Mediterranean Sea is to the east…
Winemaking has a long and rich history in Greece’s Goumenissa region, reaching back to ancient times. The region is noted for producing high-quality red wines made mostly from the Xinomavro grape, which flourishes in the chilly climate and limestone soils of the region…
Valtellina is located in Italy in the Lombardia region. It is the most northern wine-growing region in Lombardy. In the foothills of the Italian Alps, on the northern bank of the Adda River, the vineyards in this area are spread out along a relatively narrow strip of land…
Argentina is the sixth-largest wine-producing country and the most significant in South America in terms of volume. Most of the country’s wine comes from the Andes foothills in the areas surrounding the now-famous Mendoza, including its best sparkling wines…
The first vineyards in this wine-growing state of the United States were planted east and west of Cincinnati, along the Ohio river, by German settlers. The steep banks of this torrential river undoubtedly reminded them of their native Rhine…
Paros, a Greek Cycladic island, produces red and white wines under the PDO Paros. Discover what you need to know about this PDO…
Within the Languedoc region, 30 kilometers north of Montpellier, sit the dramatic peaks of the “Pic Saint Loup” (Saint-Loup Peak) and the Falaise de l’Hortus (Hortus Cliff). Facing each other in the middle of a breathtaking natural scenery that only the South of France has a secret recipe for…
EN 
FR 
IT 
ES 
PT 
DE 
JA 
ZH 
KO 
HI 
TH 
VI 
PL 
NL 
EL 
RO 
HU 
CS 
SK 
UK 
SV 
FI 
NB 
DA 
LT 
ET 
LV 
BG 
SL 
TR 
ID 
TL 
MS 
KM