The English word “riddling” can be used to translate the French word “remuage.” It is a crucial step in the traditional method of producing sparkling wines. It refers to the procedure ussed to remove the deposit left in a bottle after a second fermentation has occurred inside of it and literally means “shaking”. This laborious method might eventually be obsolete thanks to modern alternatives.
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Wine is a gourmet treasure, do not abuse alcohol!
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I did not receive any gifts or free samples that could be related to this article
Wine is a gourmet treasure, do not abuse alcohol!
None of this content has been sponsored
I did not receive any gifts or free samples that could be related to this article