Barolo Chinato is an astonishing aromatized and fortified wine that is exclusive to the Barolo region (located in Piedmont, Italy).
Barolo Chinato is typically consumed as a digestif or with dark chocolate.
Quinine, aromatic herbs, and spices are added to a 100% Barolo base wine (from Nebbiolo grape variety).
Because it can only be made using Barolo wine, it falls under the Barolo DOCG classification.
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