Calabria IGT, Gaglioppo, Zero Rosato, Brigante

GENERAL INFORMATION

Estate / Producer / Brand: Brigante Vigneti & Cantina

Region: Ciro, Crotone, Calabria, Italy

Appellation: Calabria IGT

Type: Rosé Dry wine, non-sparkling

Vintage: 2020

Date of Tasting: January 2023

Type of viticulture: Organic

Grapes used: 100% Gaglioppo

Vintage Blend: 100% grapes from the 2020 harvest

Winemaking details: 100% indigeneous yeasts, no added sulfites, no filtration

Aging: 3 months in Stainless Steel + 2 months in bottle

Sugar level: low

Sulphites: no added sulphites

APPEARANCE

  • Colour = Pink
  • Intensity = Medium

NOSE

  • Intensity = Medium+
  • Aromas Characteristics = Mainly primary
  • Aromas =  Blossom, peach, pear, strawberry, rapsberry

PALATE

  • Sweetness = Dry
  • Acidity = Medium+
  • Tannins = low
  • Alcohol = Medium (13.5%)
  • Body = Medium
  • Flavour Intensity = Mainly primary
  • Flavour Characteristics = Blossom, peach, pear, strawberry, rapsberry
  • Flavour details = Blossom, peach, pear, strawberry, rapsberry
  • Other = Refreshing acidity
  • Finish = Medium+

GENERAL ASSESSMENT (1)

  • Overall Quality = Very Very Good
  • Bottle Aging =
    • Can be kept at around 8°C for an additional 1 or 2 years
    • Will not gain complexity from aging
  • Retail Price = 26 euros for a 100cl individual bottle (France retail price, incl. taxes)
  • Value for Money = good value for money
  • Comparison with same price competition = above the competition
  • Suitability for Diabetics = level of residual sugar not communicated
  • Service Temperature = around 12°C
  • Suggested Food & Wine Pairing = antispasti, aperitifs, pasta dishes, cured meats, fresh cheeses, grilled fish, fries, salads
  • Comments = A good rosé of gastronomy that should make people discover what Calabria is capable of producing with the autoctonous Gaglioppo grape variety. I was seduced by its precision and fruity profile together with a good level of freshness despite being already 3 years old (quite old for a rosé wine)
  • Final Grade = A-

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Wine is a gourmet treasure, do not abuse alcohol!

None of this content has been sponsored

I did not receive any gifts or free samples that could be related to this article

www.oray-wine.com


(1)GENERAL ASSESSMENT GUIDE

Please note that although all efforts have been made to be as objective as possible, the general assessment inherently involves a degree of subjectivity based on a personal evaluation of the wine.

  • Overall Quality scale
    • Poor < Acceptable < Good < Very Good < Outstanding
  • Bottle Aging
    • Will it beneficiate from additional aging?
  • Retail Price
    • Usually the retail price for one bottle including taxes
  • Value for Money
    • Quality offered compared to the price paid
  • Comparison with same price competition
    • where does it stand compared to average competition of the same price range
  • Suitability for Diabetics
    • Evaluation of the level of final sugar for early stages diabetics
  • Comments
    • Any additional elements worth noting
  • Final Grade Scale
    • A++ = Out of the Charts Wine (Stellar, Hors Classe, Fuori Classe)
    • A+ = Outstanding Wine
    • A = Great Wine
    • A- = Very Very Good
    • B+ = Very Good
    • B = Good
    • B- = Noteworthy
    • C+ = Acceptable
    • C = Poor
    • F = The worst grade of this scale