Rosazzo DOCG Terre Alte 2018 Livio Felluga

GENERAL INFORMATION

Estate / Producer / Brand: Livio Felluga

Region: Rosazzo, Friuli Venezia Giulia, Italy

Appellation: Rosazzo DOCG

Type: Dry white wine, non-sparkling

Vintage: 2018

Date of Tasting: January 2023

Type of viticulture: Sustainable

Grapes used: Friulano + Pinot Blanc + Sauvignon Blanc

Vintage Blend: 100% grapes from 2018 harvest

Winemaking details: not communicated

Aging: 10 months under oak + 9 months in bottle

Sugar level: low

Sulphites: contains sulphites

APPEARANCE

  • Colour = Lemon (straw)
  • Intensity = Medium

NOSE

  • Intensity = Medium+
  • Aromas Characteristics = Primary + Secondary + Tertiary
  • Aromas =  Wet stones, white peach, acacia, jasmine, asparagus, vanilla, hints of exotic fruits

PALATE

  • Sweetness = Dry
  • Acidity = Medium+
  • Tannins = N/A
  • Alcohol = Medium (13.5%)
  • Body = Medium
  • Flavour Intensity = Pronounced
  • Flavour Characteristics = Primary + Secondary + Tertiary
  • Flavour details = Wet stones, white peach, acacia, jasmine, asparagus, vanilla, hints of exotic fruits
  • Other = Good level of freshness and acidity coupled with a great range of diverse aromas
  • Finish = Long

GENERAL ASSESSMENT (1)

  • Overall Quality = Outstanding
  • Bottle Aging =
    • Can be kept at around 8°C for up to 8-12 years
    • Can gain complexity from aging
  • Retail Price = 70 euros for a 75cl individual bottle (France retail price, incl. taxes)
  • Value for Money = good value for money
  • Comparison with same price competition = Top quality
  • Suitability for Diabetics = kevel of residual sugar not communicated
  • Service Temperature = around 12°C
  • Suggested Food & Wine Pairing = Fish plates, white meat, vegetables, salads, fresh cheeses, risotto
  • Comments = Intense and complex aromatic coupled with a refreshing acidity and mineral notes. There is no doubt that this wine is among the great white wines from Fruili. It is very elegant with a nuanced palate and long finish. Kept under good conditions, this wine has a great aging potential that need to be exploited.
  • Final Grade = A

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Wine is a gourmet treasure, do not abuse alcohol!

None of this content has been sponsored

I did not receive any gifts or free samples that could be related to this article

www.oray-wine.com


(1)GENERAL ASSESSMENT GUIDE

Please note that although all efforts have been made to be as objective as possible, the general assessment inherently involves a degree of subjectivity based on a personal evaluation of the wine.

  • Overall Quality scale
    • Poor < Acceptable < Good < Very Good < Outstanding
  • Bottle Aging
    • Will it beneficiate from additional aging?
  • Retail Price
    • Usually the retail price for one bottle including taxes
  • Value for Money
    • Quality offered compared to the price paid
  • Comparison with same price competition
    • where does it stand compared to average competition of the same price range
  • Suitability for Diabetics
    • Evaluation of the level of final sugar for early stages diabetics
  • Comments
    • Any additional elements worth noting
  • Final Grade Scale
    • A++ = Out of the Charts Wine (Stellar, Hors Classe, Fuori Classe)
    • A+ = Outstanding Wine
    • A = Great Wine
    • A- = Very Very Good
    • B+ = Very Good
    • B = Good
    • B- = Noteworthy
    • C+ = Acceptable
    • C = Poor
    • F = The worst grade of this scale