Schiopetto, ‘Amrita’, 2020

GENERAL INFORMATION

Estate / Producer / Brand: Schiopetto

Region: Capriva del Friuli, Province of Gorizia, Friuli, Italy

https://goo.gl/maps/4nWVkErdEh5TRL6w8

Appellation: Friuli DOC

Type: Dry white wine, non-sparkling

Vintage: 2020

Date of Tasting: April 2023

Type of viticulture: Reasoned (not certified)

Grapes used: Chardonnay (dominant) + Friulano (small portion)

Vintage Blend: 100% grapes from 2020

Winemaking details: Hand-harvested, alcoholic fermentation in stainless steel vats,

Aging: 9 months under oak + 6 months in bottle

Sugar level: low (level of residual sugar not communicated)

Sulphites: contains sulphites

APPEARANCE

  • Colour = Gold
  • Intensity = Pale

NOSE

  • Intensity = Medium+
  • Aromas Characteristics = Primary + Secondary + Tertiary
  • Aromas = ripe fruits (apple, pear, white peach), medicinal herbs, almond notes, mineral notes

PALATE

  • Sweetness = Dry
  • Acidity = Medium+
  • Tannins = no
  • Alcohol = Medium (13.5%)
  • Body = Medium+
  • Flavour Intensity = Medium+
  • Flavour Characteristics = Primary + Secondary + Tertiary
  • Flavour details = ripe fruits (apple, pear, white peach), medicinal herbs, almond notes, mineral notes
  • Other = beautiful precise acidity
  • Finish = Long

GENERAL ASSESSMENT (1)

  • Overall Quality = Outstanding
  • Bottle Aging =
    • Can be kept at around 8°C for up to 10-12 years
    • Can gain some complexity from aging
  • Retail Price = 75 euros for a 75cl individual bottle (France retail price, incl. taxes)
  • Value for Money = good
  • Comparison with same price competition = good
  • Suitability for Diabetics = level of residual sugar not communicated
  • Service Temperature = around 8°C
  • Suggested Food & Wine Pairing = sea food, fish plates, white meats, green beans, artichokes, cabbage, Brussels sprouts
  • Comments = A great wine from a great producer. This wine shows what a good Chardonnay dominant wine can look like in Friuli. Precision of the acidity and sharpness of aromas together with a great level of complexity and an enjoyable length.
  • Final Grade = A

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Wine is a gourmet treasure, do not abuse alcohol!

None of this content has been sponsored

I did not receive any gifts or free samples that could be related to this article

www.oray-wine.com


(1)GENERAL ASSESSMENT GUIDE

Please note that although all efforts have been made to be as objective as possible, the general assessment inherently involves a degree of subjectivity based on a personal evaluation of the wine.

  • Overall Quality scale
    • Poor < Acceptable < Good < Very Good < Outstanding
  • Bottle Aging
    • Will it beneficiate from additional aging?
  • Retail Price
    • Usually the retail price for one bottle including taxes
  • Value for Money
    • Quality offered compared to the price paid
  • Comparison with same price competition
    • where does it stand compared to average competition of the same price range
  • Suitability for Diabetics
    • Evaluation of the level of final sugar for early stages diabetics
  • Comments
    • Any additional elements worth noting
  • Final Grade Scale
    • A++ = Out of the Charts Wine (Stellar, Hors Classe, Fuori Classe)
    • A+ = Outstanding Wine
    • A = Great Wine
    • A- = Very Very Good
    • B+ = Very Good
    • B = Good
    • B- = Noteworthy
    • C+ = Acceptable
    • C = Poor
    • F = The worst grade of this scale